This is a simple awesome dish 
You can eat them with white rice or mashed potatoes 

Very yummy and wholesome 

Recipe 
5lbs beef shoulder 
2 cups chopped  onions 
Salt and pepper 
1 quart water or old school beef stock 

Season beef with salt and pepper 
brown in skillet with vegetable oil 
After browning add beef to roasting pot and add onions to same skillet as beef  and brown onions also 
Remove onions and pour over beef  in pot 

Add 3 tablespoons flour to remaining oil in skillet and brown slightly 
Add 1 quart of water or beef stock to skillet and cook for an additional 5 minutes 
Pour liquid over beef and onions in pot and cover 
Place in 350 degree oven and cook for 3  hours
Remove from oven and add carrots and cook an additional 1 hours 

ENJOY OVER WHITE RICE OR MASHED POTATOES 


OLD SCHOOL BRAISED CABBAGE 

this is a item I can just eat alone without anything else on the plate 

Just give me a bowl of cabbage and some cornbread and I'm HAPPY HAPPY 

Recipe 
1 large cabbage sliced 
1/2 chopped onions 
1/2 cup white vinegar 
1/2 pound chopped bacon
1 quart water or old school chicken stock