Ingredients:
Mangold (chard)
Potato
Garlic
Onion
Butter(/alternative)
Oil
Salt
Pepper
Thyme 
Lovage (Liebstockel)

1- chop, boil potatoes
2- fry onion, add mangold stems later
3- add garlic(/other seasoning), butter to pan
4- add boiled potatoes to pan
5- add mangold leaves to pan
6- fry until ready to eat
7- Add salt pepper etc