*  Exported from  MasterCook  *

                    BAKING POWDER BISCUITS (DIABETIC)

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Diabetic                         Cakes
                Breadmaker

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Flour
   3       tb           Baking Powder
   1       t            Salt
   4       tb           Shortening
     3/4   c            Milk, SKIM

  Mix flour, baking powder, and salt together. Cut in
  the shortening until it is evenly mixed with the dry
  ingredients. Then ADD, Milk, mixing well.
  
  Then Knead for a a 1/2 minute and roll out to about
  1-1/2 inch in thickness. Cut with a Biscuit cutter.
  Place the biscuits 1-1/2 inches apart on a greased
  baking sheet. The BRUSH with the Milk and BAKE at 450F
  oven degrees 10-12 minutes
  
  One biscuit may be Exchanged for:  1 bread exchange or
  1 fat exchange.
 


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