----- Recipe in Meal-Master v7 Importable Format

     Title: Cottage Cheese Fritters 
Categories: Bread Osg1966 
  Servings: 10

      1 c  Cottage cheese              
      1 ea Egg                         
    1/4 c  Milk                        
      1 c  Flour; sifted              
      2 ts Baking powder               
    1/2 ts Salt                        

  Beat egg, add cottage cheese and mix thoroughly. Stir in milk and     
  sifted dry ingredients. Drop by teaspoonfuls in deep fat in skillet at
  375 F. Fry until brown on both sides, 4 to 5 minutes. Drain on        
  absorbent paper. Makes 10 fritters.                                   
                                                                        
  Source: Mrs. Florence Warstler, Bethlehem Grange, Stark County, OH    
-----