----- Recipe in Meal-Master v7 Importable Format

     Title: Hard Tack 
Categories: Bread Osg1966 
  Servings: 1

      2 ea Eggs                        
      1 c  Sugar                       
      1 c  Flour                       
      1 c  Dates                       
      1 c  Nuts                        
    1/4 ts Baking soda                 
    1/4 ts Salt                        

  Beat eggs until light. Add sugar. Sift flour, salt and soda. Beat into
  first mixture. Add dates and chopped nuts. Mix well and spread thin on
  well oiled pan. Bake 12 minutes in hot oven. Cut in long, narrow bars.
  Roll in powdered sugar.                                               
                                                                        
  Note: Hot oven is 425 - 450 F.                                        
                                                                        
  Source: Mrs. Pearl Mora, Chester Grange, Meigs County, OH             
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