* Exported from MasterCook * OATMEAL BOURBON BREAD Recipe By : Serving Size : 14 Preparation Time :0:00 Categories : Breadmaker Fatfree Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pk Active dry yeast 1 c Rolled oats 3 c Bread flour 1 t Salt 2 tb Sugar 1 tb Nonfat dry milk powder 2 tb Bourbon -- whiskey 1 1/4 c Warm water -- very The original recipe, whose source is lost, had Irish Cream instead of the nonfat milk and bourbon. - - - - - - - - - - - - - - - - - -