*  Exported from  MasterCook  *

                           RAISIN BREAD - PAN-1

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breadmaker                       Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        XKGR41A Don Fifield
   2 1/4   c            Bread flour
   1       tb           Sugar
   1       tb           Dry milk
   1       t            Salt
   1       tb           Butter
     1/4   c            Raisins (1 1/2 oz)
     1/2   tb           Cinnamon (optional)
     7/8   c            Water
   1       t            Dry yeast

  Place all ingredients (except liquids and yeast) inside the bread
  pan. Add liquid ingredients. Close cover and place dry yeast into the
  yeast holder. Select BAKE (LIGHT) mode. Press start.
 


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