*  Exported from  MasterCook  *

                         Zucchini Parmesean Bread

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      c             Flour
   1      c             Zucchini -- shredded
     1/4  c             Sugar
     1/4  c             Parmesan cheese
   5      ts            Baking powder
     1/2  ts            Baking soda
   1 1/2  ts            Salt
     1/3  c             Margarine
   1      c             Milk
   2      tb            Lemon juice
   2                    Eggs
   2      tb            Onion -- minced

Mix lemon juice and milk; set aside. Preheat oven to 350 F. Grease
9x5" loaf pan. Combine flour, zucchini, sugar, cheese, baking powder,
soda, and salt. In saucepan, melt butter; stir in milk and lemon
juice, eggs, and onion until smooth. Add liquid mixture to dry
mixture just until mixed. Spread in prepared pan. Bake 55 to
60 minutes until toothpick comes out clean and loaf pulls away from
sides of pan.


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