*  Exported from  MasterCook  *

                      Triticale Bread   Machine Made

Recipe By     : 
Serving Size  : 15   Preparation Time :0:00
Categories    : Today's Imports

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        LARGE LOAF
   2 1/2  ts            Active dry yeast
   2 1/2  c             Bread flour
     1/3  c             Soy flour -- HFS
   1      c             Triticale flour -- HFS
   1 1/2  tb            Brown sugar
   1      t             Salt
     3/4  ts            Fennel seed
   1 1/2  ts            Barley malt syrup -- HFS
     3/4  tb            Wonderslim  *
   1 1/4  c             Water

                        SMALL LOAF
   1 1/2  ts            Active dry yeast
   1 2/3  c             Bread flour
     1/4  c             Soy flour -- HFS
   1      tb            Brown sugar
     3/4  ts            Salt
     1/2  t             Fennel seed
   1      t             Barley malt syrup -- HFS
   1      tb            Wonderslim *
     3/4  c             Water
   2      tb            Water

  HSF - Health Food Store Recipe
  from: The Best Bread Machine Cookbook Ever, Madge Rosenberg
  
  * The original recipe called for 1-1/2 T vegetable oil for the lg
  loaf and 1 T vegetable oil for the sm loaf.
  
  Triticale is a nutritious grain that is a hybrid of wheat and rye.
  You can find it in most health food stores.  It adds to the taste but
  not much to the rising of bread.  In combination with wheat flour, it
  makes good bread for sandwiches or toast, with a pleasant but
  unobtrusive flavor.
  
  Add all ingredients in the order suggested by your bread machine
  manual and process on the basic bread cycle according to the
  manufacturer's directions.
  
  Typed for you by Reggie Dwork  reggie@netcom.com
  
  Posted by Dan Klepach to the Fidonet COOKING echo Reposted by RFM
 
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