* Exported from MasterCook * Foccacia Recipe By : Cucina! Cucina! Serving Size : 1 Preparation Time :0:00 Categories : Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Pizza dough 2 oz Olive oil 1 pn Salt 1 oz Garlic -- minced 1 1/2 oz Kalamata olives -- - pitted, chopped 1 pn Rosemary -- chopped Roll out pizza dough flat without a rim, approximately 10" circle. Cover entire surface with oil. Evenly spread garlic and olives across dough. Sprinkle rosemary and salt. Bake in oven on pizza stone until golden brown. Allow to cool and serve. From: Dax C. Davis Date: Sat, 13 Jul 1996 07:12:31 -0500 - - - - - - - - - - - - - - - - - -