*  Exported from  MasterCook  *

                       CHOCOLATE BROWNIES, LOW CAL

Recipe By     : 
Serving Size  : 16   Preparation Time :0:00
Categories    : Desserts                         Low-cal

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6       oz           Chocolate, semisweet
     1/2   c            Hot water
   4       ea           Egg whites
   1       t            Vanilla
     2/3   c            Sugar
     2/3   c            Flour, all-purpose
   1       t            Baking powder
   1       pn           Salt
   1       ea           Icing sugar

  In large heatproof bowl set over hot water, melt
  chocolate with water, stirring until smooth. Remove
  from heat; let cool slightly.   Whisk in egg whites and
  vanilla. Stir together sugar, flour, baking powder and
  salt; stir into chocolate batter just until combined.
  Pour into lightly greased 8 in. square cake pan. Bake
  in 350F oven for 20 to 25 minutes or until edges pull
  away from pan. Let cool on rack; dust with icing
  sugar.   Per serving: about 110 calories, 2 g protein,
  4 g fat, 19 g carbohydrate.
 


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