------------- Recipe Extracted from Meal-Master (tm) Database --------------
 
     Title: Pound Cake Brownies
Categories: Brownies
  Servings: 24

    3/4 c  Butter; softened
      1 c  Sugar
      3 lg Eggs
      2 oz Unsweetened chocolate;
           - melted, cooled
      1 ts Vanilla
  1 1/4 c  Unbleached flour
    1/2 ts Baking powder
    1/2 c  Nuts; chopped
    1/4 ts Salt

  Cream butter and sugar; beat in eggs. Blend in chocolate and
  vanilla. Stir flour with baking powder and salt. Add to creamed
  mixture; mix well. Stir in nuts. Spread in greased 9x9x2" baking
  pan. Bake at 350 F for 25 to 30 minutes. Cool. If desired, sift
  powdered sugar over top. Cut into bars.
 
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