*  Exported from  MasterCook  *

                          Butterscotch Brownies

Recipe By     :   Ann Howard
Serving Size  : 24   Preparation Time :0:00
Categories    : Brownies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      6-oz-pkg.     Nestles butterscotch morsels
     1/2  cup           butter
   1      cup           light brown sugar
   2      large         eggs
     1/2  teaspoon      vanilla
   1      cup           sifted flour
   1      teaspoon      baking powder
     3/4  teaspoon      salt
     1/2  cup           chopped nuts

Preheat oven to 350 .
Melt butterscotch morsels and butter over hot(not boiling) water.
Remove from heat. Stir in brown sugar. Cool 5 minutes.
Stir in eggs and vanilla. Sift together flour, baking powder and salt.
Stir in chopped nuts. Spread in greased 13x9x2-inch pan.
Bake at 350 F. for 25 minutes. Cut into 2-inch squares while warm.

 Yield: 2 dozen.

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