---------- Recipe via Meal-Master (tm) v8.02
 
      Title: APRICOT NECTARINE CAKE BY CHARLOTTE
 Categories: Cakes, Desserts
      Yield: 6 servings
 
      1 pk D.Hines Lemon Sup. cake mix
    1/4 c  Sugar
      1 c  Apricot Nectar
      4    Eggs (or 1 cup Egg Beaters)
      1 c  Wessin Oil
 
  Combine the above ingredients. Pour the mixture into BUNDT pan. Bake
  for 55 minutes at 375 degrees.
 
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