---------- Recipe via Meal-Master (tm) v8.05
 
      Title: BLUEBERRY BATTER CAKE
 Categories: Fruits, Cakes
      Yield: 9 Servings
 
      2 c  Blueberries
           Juice of 1/2 lemon
    1/2 c  Sugar
      3 tb Butter
    1/2 c  Milk
      1 c  Flour
      1 ts Baking powder,double-acting
    1/4 ts Salt
    2/3 c  Sugar
      1 tb Cornstarch
    1/4 ts Salt
      1 c  Boiling water
 
  Recipe by: A Very Berry Cookbook Preparation Time: 1:00 Oil or spray an 8 x
  8 inch baking pan; put cleaned berries into pan and sprinkle with lemon
  juice.  In a mixing bowl, cream 1/2 c. sugar and butter; add milk
  alternately with flour, baking powder and salt which have been mixed
  together.  Pour batter over berries. Combine 2/3 c. sugar, cornstarch and
  salt; sprinkle over top of cake.  Pour boiling water over all. Bake at 350
  degrees, 45 minutes to 1 hour.
 
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