---------- Recipe via Meal-Master (tm) v8.05
 
      Title: YELLOW CAKE
 Categories: Cakes, Information
      Yield: 1 Servings
 
      4    Eggs
  2 1/2 c  Cake flour; sifted
  2 1/2 ts Baking powder
    3/4 ts Salt
    1/2 c  Milk
      1 ts Vanilla
 
  Recipe by: Shirley Schwaegerle
     Preheat oven to 350. Cream margarine; add sugar gradually; beat until
  fluffy. Beat in eggs, one at a time, beating well after each. Beat until
  smooth and creamy. Sift flour, baking powder and salt. Measure milk then
  add vanilla to milk. Add dry ingredients alternately with milk; mix until
  smooth and creamy.
     Pour batter into 2 - 9" cake pans which have been greased and floured.
  Bake at 350 for 25 - 30 minutes or until tests done.
 
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