---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Old Fashioned Lemon Pudding Cake
 Categories: Cakes, Desserts
      Yield: 4 servings
 
      3    Eggs -- separated
    1/4 c  Flour
      1 c  Sugar
      1 c  Milk
    1/4 ts Salt
    1/4 c  Lemon juice
 
  Beat egg whites until stiff, but not dry. Set aside. In medium
  bowl, combine sugar, flour and salt. In small bowl, beat egg yolks.
  Stir in milk and lemon juice. Add to flour mixture. Fold in egg
  whites. Pour in a 1 qt baking dish. Place in larger pan with 1"
  water. Bake at 325 F for 50 to 55 minutes. Cool about 30 minutes.

  Input: 02/14/93
  
  From: Pat Minotti <76401.3715@compuserv
  Date: 29 Oct 96 17:53:26 Est
 
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