2 cups baking powder
1 cup buttermilk
3 eggs
1 cup of cheap wine (Ripple or MD 20-20)
1 cup sugar
Pinch of yeast
10 cloves
Pinch of parsley
1 can vienna sausages (finely mashed)
Mix all ingredients in mixing bowl.  In large (deep) baking pan (or bundt
cake pan), bake at 400 degrees for one hour.  Enjoy!