*  Exported from  MasterCook  *

                       COUNTRY LIFE TOFU CHEESECAKE

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Desserts                         Vegetarian
                Cakes                            Cheesecakes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----CRUST-----
   5       c            Finely ground granola
     1/4   lb           Soy margarine
                        -----FILLING-----
   1       c            Soymilk -- -OR-
   1       c            -Dry Soyagen AND
   1       c            -Water
  20       oz           Tofu
     1/2   c            Dry fructose
     1/2   c            Refined soy oil
   1       tb           Vanilla extract
   1       t            Almond extract
   2       ts           Arrowroot powder
                        -----TOPPING-----
     3/4   c            Apple juice concentrate
   3       tb           Arrowroot powder
   6       c            Fresh strawberries

  Blend granola and margarine together in bowl.  Spread
  in oiled pie plate and bake at 350F for 5 min.  Blend
  filling ingredients in blender until smooth.  Pour
  into pie crust.  Bake at 350F for 20 min.  Mix 1/2 c
  of juice concentrate with arrowroot.  Simmer
  strawberries with 1/4 c of juice concentrate.  Add
  arrowroot mixture and simmer for 15 min more. Pour
  topping over cheesecake and cool before slicing.
 


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