* Exported from MasterCook * Pecan Praline Cheesecake Recipe By : Women's World, Nov 5, 1996 Serving Size : 16 Preparation Time :0:00 Categories : Cheesecakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -----SEE BELOW----- * Use basic recipe * Use but crust found under Crust Variations. You've never had a cheese cake like this before. Flavored with toasted ground pecans and praline liqueur, this cake will be remembered by your guest for years to come. Try it with a pecan crust and garnish with pecan halves. Substitute 3/4 cup packed dark brown sugar for granulated in basic recipe. Add 1/2 cup finely ground toasted pecans and 2 tb praline liqueur to batter at end. Pour into prepared pan; bake as directed. Typos by: Sarah Gruenwald - - - - - - - - - - - - - - - - - -