*  Exported from  MasterCook II  *

                            Autumn Cheesecake

Recipe By     : Anita A. Matejka
Serving Size  : 10   Preparation Time :0:15
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ----Crust----
   1      c             graham cracker crumbs
   3      tbsps         granulated sugar
   1      tsp           cinnamon
     1/4  c             margarine -- melted
                        ----Filling----
   2      pkgs          fat-free  cream cheese -- (8 oz)
     1/2  c             granulated sugar
   2                    egg whites -- beaten
   1      tsp           vanilla
                        ----Topping----
   4      c             apples -- peeled/sliced thin
     1/3  c             granulated sugar
   1      tsp           cinnamon

Preheat oven at 350.  Prepare sides of 9" springform pan with cooking spray.  
To prepare crust, combine cracker crumbs, 3 tablespoons sugar, one 1 teaspoon 
cinnamon, and margarine in mixing bowl.  Spread around springform pan, gently 
pressing down.  To prepare filling, combine cream cheese, 1/2 cup sugar, egg 
whites, and vanilla.  Pour batter into prepared crust.  To prepare topping, 
combine apples, remaining sugar and cinnamon in a mixing bowl.  Spread evenly 
on cheesecake layer.  Bake for approximately 60 minutes.


                   - - - - - - - - - - - - - - - - - -