* Exported from MasterCook Mac * Black & White Cheesecake Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Cheesecakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 c Marshmallow cream OR 3/4 c Milk, heated to boiling 1 c Mini-marshmallows 16 oz Cream Cheese, softened 9 oz Prepared Graham cracker Crust 3/4 c Sugar 1/4 c Unsweetened cocoa powder 1 pk Unflavored gelatin 1 ts Vanilla (opt) 1/4 c Milk, cold Spread marshmallow cream or scatter marshmallows over bottom of prepared crust. Set aside. In blender, sprinkle unflavored gelatin over cold milk. Let stand 2 minutes. Add hot milk. Process at low speed until gelatin is completely dissolved, about 2 minutes. Add cream cheese, sugar, cocoa powder and vanila. Process at high speed until blended. Gently pour into prepared crust and chill until firm, about 2 hours. - - - - - - - - - - - - - - - - - -