* Exported from MasterCook * Elaine's Kahlua & Cream Cheesecake Recipe By : Robyn Walton Serving Size : 1 Preparation Time :0:00 Categories : Cheesecakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- CRUST: 1 c. hard chocolate cookie crumbs, crumbled 1/2 c. butter 3 tbsp. sugar FILLING: 24 oz cream cheese, softened 2 c. sugar 3 eggs 1/2 c. Kahlua 1 tsp. vanilla 1 c. sour cream GLAZE: (Optional) 1 c. confectioners' sugar 3/4 c. sour cream 3 tbsp. Kahlua Whipped cream for garnish Mix crust mixture together and press into springform pan. Cook for 5 minutes at 350 degrees. Let cool. FILLING: Mix together one step at a time with electric mixer. Pour into pie crust. Bake for 55 to 60 minutes at 350 degrees. Leave in oven for 1 hour with oven door open. Remove and refrigerate until cool. Prepare glaze. Make sure consistency can be poured easily. Spread on top and refrigerate for 6 hours. Serve with whipped cream. - - - - - - - - - - - - - - - - - -