*  Exported from  MasterCook  *

                       Appalachian Mountain Cobbler

Recipe By     : "Extending the Table"   Mennonite Central Committee
Serving Size  : 8    Preparation Time :0:00
Categories    : Pies, Tarts, Cobblers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           flour
   1 1/2  teaspoons     baking powder
     1/2  teaspoon      salt
     3/4  cup           sugar
   1      cup           milk
     1/2  teaspoon      vanilla
     1/2  cup           butter or margarine
   4      cups          fresh or canned fruit or berries -- drained
   1      cup           fruit juice

Mix until smooth the dry ingredients with the milk and vanilla. Melt butter
in 8 x 10" baking pan. Pour batter over melted butter. Place over batter the
fruit. Pour over the top, 1 cup fruit juice. Bake in preheated 350 degree
oven for 30-35 mins. until light brown. 

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