---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Amaretto Bars/wd
 Categories: Cookies
      Yield: 24 servings
 
  1 1/2 c  All-purpose flour
    1/2 c  Powdered sugar
    3/4 c  Butter or margarine; cold
      1 tb Cornstarch
      3 tb Amaretto; to 4 tablespoons
     14 oz Sweetened condensed milk
      1 c  Semisweet chocolate chips
  1 1/2 c  Sweetened coconut flakes
    1/2 c  Almonds; sliced
 
  Recipe by: Woman's Day, Cookies & Sweet Treats
     Preheat oven to 350 degrees; grease a 13 x 9 x 2-inch baking pan. In a
  large bowl, combine the flour and sugar. With a pastry blender or 2 knives,
  cut in the butter until crumbly. Press the mixture firmly in the prepared
  pan. Bake for 20 minutes. Meanwhile, in a small bowl, stir the cornstarch
  into the amaretto until dissolved; stir in the condensed milk. Pour the
  mixture evenly over the prebaked crust. Top with the chocolate chips,
  coconut and almonds; press down firmly. Bake for 25 to 30 minutes longer,
  or until golden brown. Cool in the pan on a wire rack. Refrigerate until
  ready to serve.  Penny Halsey (ATBN65B).
 
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