---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Dried-Fruit Cake Bars
 Categories: Cookies
      Yield: 1 servings
 
      1 c  Butter; room temp
    1/2 c  Sugar
      1    Egg
      2 ts Vanilla extract
      1 ts Freshly grated orange peel
           = (or lemon)
      2 c  All-purpose flour
      1 c  Chopped mixed dried fruit
    1/2 c  Powdered sugar
 
     Preheat oven to 325 degrees. Line a 9 by 13 inch baking pan with foil.
  Spray with nonstick cooking spray. Using electric mixer, beat together
  butter and sugar until light and fluffy. Beat in egg, vanilla and orange
  peel. Slowly stir in flour until blended. Add chopped fruit. Scrape batter
  into prepared pan. Bake 1/2 hour or until set and golden brown around
  edges. Cool in pan on rack. Sprinkle over all generously with powdered
  sugar. Cut into squares. THE DESSERT SHOW SHOW# DS3217
 
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