---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Creamy Carob Squares
 Categories: Cookies
      Yield: 1 servings
 
      1 c  Am whole wheat pastry flour
    1/2 c  Am oat bran
    1/2 c  Am oat flakes
    1/2 c  Slivered almonds
    3/4 c  Am sesame tahini (soft)
      2 tb Rice syrup; {mixed with...
      2 tb Water}
      1 c  Tofu
    1/2 c  Ricotta cheese; or- low-fat
           -cottage
    1/2 c  Carob powder
    1/2 c  Maple syrup
      1 ts Vanilla; or...
    1/2 ts Almond extract
 
  Combine first six ingredients to form a crumb mixture.  Set aside.  Beat
  together remaining ingredients.  Place half of crumb mixture in an oiled
  9" x 12" pan, press down well; cover with carob mixture, then top with
  remaining crumb mixture.  Bake at 350 F. for 30-35 minutes or until
  golden.  Cool and cut into squares.
  
   SUGGESTION: If crumb mixture does not stick together, add a little oil.
  
   Source: Arrowhead Mills "Oat Bran Recipes" tri-fold Reprinted by
  permission of Arrowhead Mills, Inc.
 
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