---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Pineapple-Graham Cracker Bars
 Categories: Cookies
      Yield: 20 servings
 
    1/4 c  Margarine
    1/2 c  Packed light brown sugar
      1    Large egg
    1/2 c  All-purpose flour
    1/2 c  Graham cracker crumbs
    1/2 c  Black walnuts; chopped
      1 c  Crushed pineapple; drained
 
  Recipe by: Jo Anne Merrill
  Preparation Time: 0:40
       1. Place softened margarine and brown sugar in a bowl and, using hand
  mixer or wooden spoon, cream mixture until light and fluffy.
       2. Beat in the egg. Stir in sifted flour, crumbs, well-drained
  pineapple and nuts.
       3. Pour into a lightly greased 8 x 8 x 2-inch pan. Bake in preheated
  350-degree oven 30-35 minutes or until brown and surface feels firm to the
  touch.
       4. Let cool completely in pan, then cut into 20 bars.
 
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