---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Raspberry Cream Bars
 Categories: Cookies, Fruits
      Yield: 16 servings
 
      1 pk Yellow cake mix
    1/2 c  Butter
      1 c  Raspberry perserves
      8 oz Cream cheese
    1/4 c  Sugar
      2 tb Flour
      1 ts Vanilla
      1    Egg
    1/4 c  Raspberry prserves
 
  Preheat oven to 350 . Crust: combine cake mix and butter in a bowl
  until crumbly. Reserve 1 cup. Press remaining mixture into 13x9x2
  pan. Spread 1 cup perserves over crust. Filling: Stir together
  cream cheese, flour, sugar, vanilla, and egg until wee blended;
  fold in perserves. Carefully spread filling over crust. Sprinkle
  reserved cake mix/butter mixture over filling. Bake 30-40 minutes
  or until golden brown. Cool before cutting into bars.
 
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