*  Exported from  MasterCook  *

                          Persimmon Bar Cookies

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Cookies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    eggs
   1      cup           sugar
   1 1/2  cups          persimmon pulp
     1/2  cup           nuts -- chopped
   1      teaspoon      vanilla
     1/2  teaspoon      salt
   2      cups          flour
   2      teaspoons     baking powder
   1      teaspoon      baking soda
     1/2  teaspoon      cinnamon
                        FROSTING
   2      tablespoons   cream
     1/2  pound         powdered sugar
     1/4  cup           margarine

Combine salt, flour, baking powder and soda, and cinnamon.  Set aside. 
Beat eggs, add sugar gradually.  Add remaining ingredients and blend. 
Spread in a greased jelly roll pan 10 1/2 x 15 1/2 inch or 2 greased 9 x
9 inch pans.  Bake 30 to 40 minutes at 325 degrees.  Frost and sprinkle
with nuts if desired.  Cut into bars.

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