---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Title: Rhubarb Bars
 Categories: Brunch, Desserts
      Yield: 1 servings
 
----------------------------------FILLING----------------------------------
      3 c  Rhubarb; chopped
  1 1/2 c  Sugar
      2 tb Cornstarch
    1/4 c  Water
      1 ts Vanilla

-----------------------------------CRUST-----------------------------------
  1 1/2 c  Rolled oats
  1 1/2 c  Flour
      1 c  Brown sugar
      1 ts Baking soda
    1/2 c  Butter; softened
    1/2 c  Shortening
    1/2 c  Walnuts; chopped
 
  Mix filling ingredients in a saucepan and cook 'til thick. Set aside. Mix
  the crust ingredients together until crumbly. Divide crust crumbs into
  thirds and press 2/3rds of crust mixture into a 9x13 pan. Pour rhubarb
  mixture on top. Sprinkle with remaining 1/3 of crumb mixture. Bake at 350
  degrees (F) for 30 - 35 minutes. Yummy!
  
  Contributor: Lena
 
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