*  Exported from  MasterCook  *

                       Raspberry Cream-Cheese Bars

Recipe By     : Home Cooking--July 1996
Serving Size  : 48   Preparation Time :0:00
Categories    : All Newly Typed Not Shared       Dessert

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           butter -- softened
   1                    raspberry cake mix
   1      package       (8 oz.) cream cheese
   1      1-pound       box confectioner's sugar
   3                    eggs
                        red food coloring

Preheat oven to 350 degrees.  In 1 bowl mix butter and cake mix, blending
well.  Press mixture into 9x13 inch greased pan.

In another bowl cream together cream cheese, confectioners' sugar and eggs.
 Blend until creamy.  Check bottom of bowl to get all lumps blended in
thoroughly.  Mix in 3-5 drops red food coloring.  Pour over cake mix.  Reduce
oven temperature to 325 degrees.  Bake for 35 minutes or until light brown on
top.  Cool completely, cut and enjoy.  Makes 48.

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