*  Exported from  MasterCook  *

                   MOTHER'S MINCE MEAT BARS (CHRISTMAS)

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Cookies                          Holidays

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----CRUST & TOPPING-----
   2       c            Flour
   1       t            Salt
     1/2   c            Pecans -- chopped
   2-1/2   c            Quick oats -- uncooked
   1-1/2   c            Brown sugar -- packed
   1       c            Margarine -- melted

                        -----FILLING-----
   1-1/2   c            Prepared mincemeat
     1/4   c            Sugar
   1       tb           Corn starch
   1       tb           Lemon juice

      Oven 350 .
  
      CRUST & TOPPING:
      Grease a 7x11x2 inch baking pan.  Combine above
  ingredients and mix well.  Press half of mixture into
  pan.
  
      FILLING:
      Simmer above ingredients until thick.  Cool.
  Spread over dough in pan, and cover with remaining
  dough. Pat down well. Bake at 350  for 25-35 minutes.
  Cool in pan.  Cut in squares.  Store in tin box
  between layers of wax paper.
 
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