---------- Recipe via Meal-Master (tm) v8.05
 
      Title: World's Best Chocolate Chip Cookies
 Categories: Cookies
      Yield: 72 servings
 
      1 lb Butter; softened
      2 c  Brown sugar
  1 1/2 c  Granulated sugar
      3 lg Eggs; room temp
      2 tb Vanilla
  1 1/2 ts Salt
  1 1/2 ts Baking soda
      6 c  All-purpose flour
     24 oz Chocolate chips
  1 1/2 c  Pecans; chopped
 
  Recipe by: Linda in Corona, CA Preparation Time: 2:00
     Preheat the oven to 350 degrees F.  Cream the butter and sugars together
  in a large bowl.  Add the eggs and the vanilla and beat thoroughly.
     In a separate bowl, sift together the salt, soda and flour. Mix the
  flour mixture into the liquid mixture one third at a time, to form the
  dough.  Add the semi-sweet chocolate chips and the nuts to the cookie
  dough.  Fold in by hand until well mixed.
     Drop the cookie dough onto parchment-lined cookie sheets by the
  tablespoon full.  Bake in a preheated 350 degree F. oven for 10 to 12
  minutes.  BAKE NO MORE THAN 12 MINUTES! Do not brown or cookies will dry
  out too much!!
      NOTES : This recipe makes absolutely wonderful cookies! Tested and
  true, always a hit with kids and even the biggest kids. The recipe makes a
  HUGE batch, so it may be advisable to cut the recipe in half for most
  occasions.
 
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