*  Exported from  MasterCook  *

                    No-Bake Chocolate Oatmeal Cookies

Recipe By     : Jo Anne Merrill
Serving Size  : 36   Preparation Time :0:10
Categories    : Cookies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  c             Sugar
     1/2  c             Margarine
     1/3  c             Milk
     1/4  c             Pecans -- chopped
     1/4  c             Dried coconut
   2      c             Quick-cooking oats
   6      oz            Chocolate -- small pieces
   2      tb            Candied citrus peel

* Use candied lemon peel or other fruit peels if preferred.

Fit the steel knife blade into the work bowl of a food processor.
Process sugar, margarine, and milk until mixture is smooth. Add
pecans, coconut, orange peel, oatmeal, and chocolate pieces (use
semi-sweet for best taste). Process with 5 to 6 quick on/off motions
to mix well.

Line cookie sheets with waxed paper. Drop mixture by teaspoonfuls
onto waxed paper. Refrigerate at least 1 hour before serving. To
store, put into an airtight container and refrigerate.


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