---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Oatmeal Cookies # 2
 Categories: Cookies
      Yield: 36 servings
 
    1/2 c  Brown sugar, packed
    1/2 c  Granulated sugar
    1/2 c  Shortening
      1    Egg
      1 ts Vanilla extract
      1 tb Milk
      1 c  All-purpose flour
    1/2 ts Baking soda
    1/2 ts Baking powder
    1/2 ts Salt
      1 c  Rolled oats; quick-cooking
 
  Recipe by: Ann Page Oatmeal
     Preheat oven to 350 degrees; grease cookie sheets. Beat the sugars,
  shortening, egg, vanilla extract and milk until smooth. Sift together the
  flour, baking soda, baking powder and salt. Add all at once to the egg
  mixture.  Beat until smooth. Add the oats; mix well. Drop from a teaspoon 2
  inches apart onto the cookie sheets.  Bake for 12 minutes, or until light
  brown.
 
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