---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Bittersweet Chocolate Moons
 Categories: Cookies
      Yield: 12 servings
 
    1/2 c  Butter or margarine
    3/4 c  Walnuts
    1/3 c  Sugar
    1/2 c  Unsweetened cocoa
      1 c  White flour
    1/4 ts Vanilla extract
 
  Recipe by: Recipes from the Night Kitchen 1991 Preparation Time: 1:30
     1. Put all into cuisinart and blend until a ball forms.
    2. Chill one hour.
    3. Form into 12 balls and shape into crescent moons.
    4. Bake at 300F on ungreased cookie sheet for 15 to 20 minutes.
 
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