---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Sugar Cookies # 2
 Categories: Cookies
      Yield: 1 servings
 
      1 c  Margarine or butter
      1 c  Granulated sugar
      1 c  Powdered sugar
      2    Eggs
      1 ts Vanilla
      1 c  Vegetable oil
  4 1/4 c  Flour
      1 ts Salt
      1 ts Soda
      1 ts Cream of tartar
 
    Cream togther margarine, sugars, eggs, vanilla and oil. Sift dry
  ingredients together. Gradually add to creamed mixture; mix well. Chill
  dough at least two hrs., but preferably overnight. Roll into 1" balls and
  place on ungreased baking sheets, 2" apart. Flatten with glass dipped in
  sugar. Bake 350 for 12-15 min. Do not overbake. Yield: 4-5 doz. Cookies can
  be frosted with white icing and decorated with sugar crystals. Note:
  Providing the dough has been thoroughly chilled, these cookies keep their
  shape extremely well.
 
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