---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Dipped Peanut Butter Sandwich Cookies/Taste of Home
 Categories: Cookies
      Yield: 1 servings
 
    1/2 c  Creamy peanut butter
      4 oz Round butter-flavored
           -crackers
      1 c  White or semisweet or
           Milk chocolate chips
      1 tb Shortening
 
  Recipe by: Taste of Home  12/93
     Spread peanut butter on half of the crackers; top with remaining
  crackers to make sandwiches. Refrigerate.  In a double boiler over
  simmering water, melt chocolate chips and shortening, stirring until
  smooth.  Dip sandwiches and place on waxed paper until chocolate hardens.
  Yield: 1 1/2 dozen My note: Ritz crackers can also be used.
     GIFT: Use some of those old fruit cake tins from previous years and fill
  with these tasty cookies.
 
-----