---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Rolled Oat Cookies
 Categories: Cookies
      Yield: 1 Servings
 
      1 c  Butter or margarine
      1 c  Packed brown sugar
    1/4 c  Water
      1 ts Vanilla extract
      3 c  Quick-cooking oats
  1 1/4 c  All-purpose flour
      1 ts Salt
    1/4 ts Baking soda
 
  Recipe by: TASTE OF HOME - OCT/NOV 95 In a mixing
  bowl, cream butter and sugar. Add water and vanilla;
  mix well. Combine dry ingredients; add to creamed
  mixture and mix well. Chill for 30 m in. Shape into
  two 1-1/2" rolls; wrap tightly in waxed paper. Chill
  for 2 hours or until firm. Cut into 1/2" slices and
  place 2" apart on greased baking sheets. Bake at 375
  degrees for 12 minutes or until lightly browned.
  Remove to wire racks to cool. Yield: about 3-1/2 dozen.
 
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