---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Girl Scout Cookies
 Categories: Cookies
      Yield: 48 Servings
 
      1 c  Butter or margarine; softene
      1 c  Sugar
      2    Eggs
      2 tb Milk
      1 ts Vanilla extract
  2 1/2 c  All-purpose flour
      2 ts Baking powder
           Decorator's sugar; optional
 
  Recipe by: TASTE OF HOME - FEB/MARCH 1996 In a mixing
  bowl, cream butter and sugar. Add eggs, one at a time,
  beating well after each addition. Add milk and
  vanilla; beat until light and fluffy. Combine flour
  and baking powder; gradually add to creamed mixture
  and mix well. Chill at least 2 hours or overnight. On
  a lightly floured surface, roll the dough to 1/4"
  thickness. Cut with trefoil cookie cutter or cutter of
  your choice. Place cookies on ungreased baking pans.
  Sprinkle with sugar if desired. Bake at 350 degrees
  for 8-10 minutes until lightly browned. Cool on wire
  racks.
 
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