*  Exported from  MasterCook  *

                                 Savayar

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Cookies                          Desserts
                Greek

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          Flour
   2 1/4  cups          Sugar
   6                    Eggs -- separated
   1      teaspoon      Vanilla
                        Sugar for sprinkling

Sift the flour.  Beat the egg yolks in bowl with sugar and vanilla
until thick and light.  In another bowl, beat whites until stiff but
not dry. Add whites alternately withflour to yolk mixture, folding in
gently.

Cover baking sheet with piece of waxed paper. Using a cookie press
with wide, flat opening, squeeze dough onto waxed paper in shaped of
fat macaroni--each cookie should be about 1/2" thick and 2-1/2" long.

Sprinkle cookies with a little sugar (brush excess from waxed paper
or it will burn during the baking), and bake in preheated 350 F oven
for about 15 minutes.

Cool slightly, then peel off the paper.

Note: Watch these carefully, as they bake quickly and the edges may
burn.

Posted by Spalding

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