* Exported from MasterCook * Pecan Squares Recipe By : Serving Size : 25 Preparation Time :0:45 Categories : Desserts Cookies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- - - - - - Crust - - - - - 3 Cups Flour 1/2 Cup Sugar 1 Cup Butter -- softened 1/2 Teaspoon Salt - - - - - Filling - - - - - 4 Eggs 1 1/2 Cups Light or dark corn syrup 1 1/2 Cups Sugar 3 Tablespoons Butter -- melted 1 1/2 Teaspoons Vanilla extract 2 1/2 Cups Chopped pecans In a large mixing bowl, blend together flour, sugar, butter and salt until mixture resembles coarse crumbs. Press firmly and evenly into a greased 15x10x1" baking pan. Bake at 350 degrees for 20 minutes. Meanwhile, in another bowl, combine eggs, syrup, sugar, butter and vanilla. Stir in pecans. Spread evenly over hot crust. Bake at 350 for 25 minutes or until set. Cool on a wire rack. - - - - - - - - - - - - - - - - - -