*  Exported from  MasterCook  *

                             LILY  COOKIES #2

Recipe By     : 
Serving Size  : 0    Preparation Time :0:00
Categories    : Cookies                          New Text Import

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4 1/2  oz.           cream cheese
   1      c.            butter or oleo
   2      c.            sifted flour
                        Apricot preserves
                        Confectioners' sugar

 Preparation : 
Cream cream cheese, butter or oleo and flour.  Cut with 2 inch
round cutter.  Roll into cornucopia by bringing 2 rounded edges
together, letting them overlap.  Press them gently; shape like a
lily.  Fill open part with preserves.  Bake 375 degrees about 15
minutes.  Cool.  Drench with powdered sugar.  
 



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NOTES : Cookbook USA