*  Exported from  MasterCook  *

                          Easy Layered Buckeyes

Recipe By     : Home Cooking Magazine, Sep 1998
Serving Size  : 20   Preparation Time :0:00
Categories    : Cookies                     Bars

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             Butter
   1      c             Creamy peanut butter
  16      oz            Powdered sugar
  12      oz            Chocolate chips

Melt butter. Add peanut butter. Stir. Remove from heat. Add powdered
sugar a little at a time, stirring in until smooth. Press into 8x8"
pan. Melt chocolate chips in microwave oven on high, stirring after
1 minute and checking every 30 seconds thereafter. Stir well and
spread on top of peanut butter mixture. Let stand to cool or chill.
Cut into squares.

Notes:

Cut before chocolate is set or it will be very difficult to remove
from pan.

Yield: 20 Cookies


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