* Exported from MasterCook Mac * Cinnamon Sugar Balls Recipe By : The Complete Book Of High Altitude Baking Serving Size : 60 Preparation Time :0:10 Categories : Cookie And Bar Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c margarine -- softened 2 egg whites 1 tsp pure vanilla extract 2 3/4 c unbleached flour 1 1/2 c granulated sugar 1/2 tsp baking soda 1/2 tsp salt 2 tsps cream of tartar 2 tbsps cinnamon 2 tbsps granulated sugar Preheat oven to 400. In a mixing bowl, combine margarine, egg whites, and vanilla extract. In another mixing bowl, combine flour, sugar, and baking soda, salt, and cream of tartar. Mix wet ingredients with dry ingredients just until moistened. Chiil dough until firm. Then, roll into balls the size of walnuts. Mix cinnamon and remaining sugar together. Roll balls into the cinnamon-sugar mixture. Place balls 2" apart on unprepared baking sheet. Bake for 10 minutes. - - - - - - - - - - - - - - - - - - Per serving: 68 Calories; 3g Fat (39% calories from fat); 1g Protein; 10g Carbohydrate; 0mg Cholesterol; 66mg Sodium -- Anita A. Matejka Texas, USA