*  Exported from  MasterCook  *

                 MOTHER'S CHOCOLATE DIAMONDS (CHRISTMAS)

Serving Size  : 1    Preparation Time :0:00
Categories    : Cookies                          Holidays

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Butter or margarine
   3       x            Unsweetened choc. -- squares
   1       c            Sugar
   2                    Eggs
   1       c            Flour
   1       t            Vanilla
     2/3   c            Pecans -- chopped

     Oven 400 .
  
     Grease 9x13x2 inch baking pan.  Melt butter and
  chocolate. Stir in sugar.  Add eggs and beat well. Add
  remaining ingredients. Mix well. Bake at 400  for 15
  min. Let cool in pan. Cut into diamonds. Store in tin
  box between layers of wax paper.
 
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