* Exported from MasterCook Mac * Reese Cookies Recipe By : Pat Timpanaro Serving Size : 1 Preparation Time :0:00 Categories : Cookies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 box powdered sugar 1 egg 1 cup melted butter 1 cup peanut butter 1 cup finely crushed graham crackers 1 6 ounce package chocolate chips 2 ounces bittersweet chocolate (optional) Mix first 5 ingredients. Pat into jelly roll pan (15.5" x 10.5" x 1"). Melt chocolate in double boiler. Pour on top. Place in refrigerator for about 30 minutes. Cut into squares (or bars) and return to refrigerator. Also good frozen. - - - - - - - - - - - - - - - - - -