* Exported from MasterCook * Persimmon Cookies - 2 Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Cookies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup Sugar 1 cup Shortening 2 cups Flour 1 Egg 1 cup Persimmon pulp 1/2 teaspoon Salt 1 teaspoon Soda 1 cup Raisins (dunk in wiskey) 1 cup Walnuts - chopped 1/2 teaspoon Cloves 1/2 teaspoon Nutmeg Cream shortening and sugar, add egg and beat. Add all the rest. Drop by tsp. an d bake @ 350 - 15 mins. - - - - - - - - - - - - - - - - - -