*  Exported from  MasterCook  *

                              Kookie Cookies

Recipe By     : Taste of Home, June/July, 1997
Serving Size  : 1    Preparation Time :0:00
Categories    : Cookies                          Desserts
                Taste Of Home

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10 1/2  ounces        corn chips
   1      cup           light corn syrup
   1      cup           sugar
   1      cup           creamy peanut butter

Spread corn chips in a greased 15-inch x 10-inch x 1-inch baking dish.  In a
saucepan over medium heat, bring corn syrup and sugar to a boil.  Remove from
the heat; stir in peanut butter until smooth.  Pour over corn chips.  Cool.
Break into pieces.  Yield:  about 3 dozen.

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NOTES : "'You won't be able to stop eating this sweet, salty, crunchy and
chewy snack,' assures Helen Bachman of Champaign, Illinois. 'It's a quick way
to dress up plain corn chips.'"